{"product_id":"morel-mushrooms-701013","title":"Morel mushrooms - 701013","description":"\u003ch2 data-path-to-node=\"15\"\u003eMorel mushrooms - 701013\u003c\/h2\u003e\n\u003ch3 data-path-to-node=\"15\"\u003e1. East Asian Style: Morel \u0026amp; Fish Maw Chicken Soup\u003c\/h3\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eHow to cook\u003c\/b\u003e: Simmer rehydrated morels with chicken, fish maw (or goji berries and red dates) over low heat for 1.5 to 2 hours.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eFlavor profile\u003c\/b\u003e: A clear, deeply comforting, and earthy broth packed with umami.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"17\"\u003e2. Western Style: Classic French Chicken with Morels (\u003ci data-path-to-node=\"17\" data-index-in-node=\"54\"\u003ePoulet aux Morilles\u003c\/i\u003e)\u003c\/h3\u003e\n\u003cul data-path-to-node=\"18\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"18,0,0\"\u003e\u003cb data-path-to-node=\"18,0,0\" data-index-in-node=\"0\"\u003eHow to cook\u003c\/b\u003e: Sear chicken breasts or thighs, sauté with morels and white wine, then stir in heavy cream and simmer until thick.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"18,1,0\"\u003e\u003cb data-path-to-node=\"18,1,0\" data-index-in-node=\"0\"\u003eFlavor profile\u003c\/b\u003e: Rich, creamy, and velvety—perfect when paired with pasta or crusty bread.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"22\"\u003eHow to Rehydrate \u0026amp; Clean (For Dried Morels):\u003c\/h3\u003e\n\u003col start=\"1\" data-path-to-node=\"23\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,0,0\"\u003e\u003cb data-path-to-node=\"23,0,0\" data-index-in-node=\"0\"\u003eSoak\u003c\/b\u003e: Submerge the dried morels in warm water (40–50°C \/ 104–122°F) for 20–30 minutes until soft. \u003cb data-path-to-node=\"23,0,0\" data-index-in-node=\"98\"\u003eTip\u003c\/b\u003e: Do not throw away the soaking water! Strain it through a fine mesh and use it as a rich mushroom broth for your cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,1,0\"\u003e\u003cb data-path-to-node=\"23,1,0\" data-index-in-node=\"0\"\u003eRinse\u003c\/b\u003e: Swirl the rehydrated morels gently in clean water to remove any residual micro-sand caught in the honeycomb ridges.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-path-to-node=\"25\"\u003eStorage Instructions\u003c\/h2\u003e\n\u003cul data-path-to-node=\"26\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"26,0,0\"\u003e\u003cb data-path-to-node=\"26,0,0\" data-index-in-node=\"0\"\u003eDried Morels\u003c\/b\u003e: Store in a cool, dry place inside an airtight container. For long-term storage (over 3 months), \u003cb data-path-to-node=\"26,0,0\" data-index-in-node=\"110\"\u003efreezing\u003c\/b\u003e is highly recommended to preserve their intense aroma and prevent spoilage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"26,1,0\"\u003e\u003cb data-path-to-node=\"26,1,0\" data-index-in-node=\"0\"\u003eFresh Morels\u003c\/b\u003e: Wrap gently in paper towels (to absorb excess moisture), place in a breathable container, and refrigerate. Consume within 3–5 days.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Junsen","offers":[{"title":"4 oz","offer_id":52506275971204,"sku":"70101304","price":38.0,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":52506276003972,"sku":"70101308","price":75.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/junseninc.com\/products\/morel-mushrooms-701013","provider":"Junsen","version":"1.0","type":"link"}